Close menu

Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 193 - 216 of 901 recipes

Cranberry and orange gin

by Helen McGinn
Drinks and cocktails

Christmas pudding rum

by Helen McGinn
Drinks and cocktails

Turkish delight vodka

by Helen McGinn
Drinks and cocktails

Duck hash with fried eggs and pickles

by Olia Hercules
Brunch

Spiced spatchcock chicken, quince glaze and bejewelled rice

by Sabrina Ghayour
Main course

Baked aloo gobi with flatbreads

by Anna Jones
Main course

Potato, Comté and lobster gratin

by Matt Tebbutt
Main course

Salted chocolate cake

by Donna Hay
Cakes and baking

Pappardelle with mixed mushroom ragù

by Gennaro Contaldo
Main course

Smoky dogs

by Mary McCartney
Main course

Mackerel with currant sauce and radicchio

by Josh Niland
Main course

Ricotta and spinach gnudi

by Theo Randall
Main course

Poached chicken, leek and tarragon pie

by Julius Roberts
Main course

Crispy baked chicken wings with Korean barbecue and buffalo sauce

by Loyle Carner
Starters & nibbles

Sticky lamb buns with pickled cucumber relish

by Sabrina Ghayour
Main course

Chicken pathia with cauliflower bhaji

by Matt Tebbutt
Main course

Duck fat waffle

by Anna Haugh
recipe

Chipotle beef cheeks

by Tom Parker Bowles
Main course

Beef cheek, kidney and marrow pie

by Matt Tebbutt
Main course

Baked Cornish cod piperade, Cornish mussels and basil mayonnaise

by Paul Ainsworth
Main course

Oven-baked prawn fideuà

by Matt Tebbutt
Main course

Mushroom manti

by Sertaç Dirik
Main course

Stuffed squid in tomato and basil sauce

by Jane Baxter
Main course

Banana cake with miso caramel and sunflower seed praline

by Chantelle Nicholson
Desserts
FAQs about BBC Food