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Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 745 - 768 of 901 recipes

Garlic chicken with cucumber

by Ken Hom
Main course

Chocolate peanut butter fondant puddings

by Monica Galetti
Desserts

Honey roast ham with fried egg and cranberry pickle

by Matt Tebbutt
Main course

Clam, smoked bacon and cider broth

by Mark Sargeant
Light meals & snacks

Bucks fizz snowball tart

by Paul A Young
Desserts

Trompetti with chestnut and pancetta sauce

by Gennaro Contaldo
Main course

Lamb chops with harissa glazed aubergine

by Marcus Wareing
recipe

Lamb stew

by Bryn Williams
Main course

Sherry steak with mash

by José Pizarro
Main course

Nasi goreng with lime and sugar barbecued chicken

by Rick Stein
Main course

Homemade crumpets with potted shrimps

by Tom Brown
Light meals & snacks

Pumpkin and parmesan soup

by Bryn Williams
Light meals & snacks

Quick beef massaman curry with coconut rice

by Glynn Purnell
Main course

Butternut squash with Persian pistachio pesto, feta and pomegranate seeds

by Sabrina Ghayour
Side dishes

Ras-el-hanout chicken wraps with a yoghurt sauce

by Sabrina Ghayour
Main course

Sea bream cooked with cherry tomatoes

by Gennaro Contaldo
Main course

Spaghetti with courgettes

by Theo Randall
Main course

Confit duck leg with celeriac mash

by James Martin
Main course

Beef stir-fry

by Ken Hom
Main course

Bread and butter pudding with caramel cream

by Matt Tebbutt
Cakes and baking

One-pot pollock with chorizo, butterbeans and goats' cheese

by Glynn Purnell
Main course

Roasted shoulder of pork with thyme and lemon salt

by James Martin
Main course

Rib-eye steaks with tomatoes and olives

by Angela Hartnett
Main course

Masala Machchi

by Atul Kochhar
Main course
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