What unusual foods do you have with your roast dinner?

Picture the scene:

It's Sunday afternoon, you’re curled up on your bed reading a cosy book with the gentle pitter-patter of autumn rain on your bedroom window. The delicious smell of roast dinner drifts through your home and you hear a shout...

"Dinner's ready!"

You rush to the kitchen and see all your favourites - roast chicken, roast potatoes, carrots, Yorkshire puddings and, of course, gravy.

But according to a recent survey many people add some rather unusual foods their dream Sunday roasts.

A survey by Lightspeed consumer research showed people were partial to adding ketchup, hot sauce or even avocado to their roasts!

Other odd additions were chilli oil, hot honey and the Korean delicacy, kimchi which is fermented vegetables.

What is more, some people asked had their roast dinner WITHOUT gravy!

So we want to hear from you.

Is there an unconventional side dish or condiment you enjoy on your Sunday roast dinner?

Or a side dish or addition to the meal you‘d love to have? Baked beans? Waffles? Picked onions anyone?

Let us know using the comment section below!