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Showing 1057 - 1080 of 1546 results for double cream

Creamy Christmas pasta

by Philippa Davis
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy cockle chowder

by The Hairy Bikers
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Creamy courgette pasta with peas

by Antony Worrall Thompson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy garlic chicken

by Helen Upshall
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Creamy haddock gratins

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Creamy leek, broccoli and Stilton linguine

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Creamy lentils with smoked haddock

by Jenny Chandler
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Creamy mushroom pancakes with thyme-roasted tomatoes

by Lesley Waters
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Creamy mushroom tagliatelle

by James Martin
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Creamy mushrooms on toast

by Antony Worrall Thompson
recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Creamy sweetcorn soup

by Nick Nairn
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy truffle pizza

by Tom Aikens
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Crème brûlèe doughnuts

by Matthew Jones
Cakes and baking

Makes 10

Prep: overnight

Cook: 1-2 hrs

Crêpes

by Michel Roux
Desserts

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Croziflette baked pasta with blue cheese and croutons

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Crunchy chicken with brie and tomato sauce

by Ellis Barrie
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cullen skink

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cullen skink with quails’ eggs and scallops

by Matt Tebbutt
Light meals & snacks

Serves 2-4

Prep: <30 mins

Cook: 10-30 mins

Curried mussels, butternut squash and homemade soda bread

by Richard Bainbridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Custard tart

by Alan Bennett
Cakes and baking

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Dampfnudel

by Paul Hollywood
Desserts

Makes 12 dampfnudels

Prep: 1-2 hrs

Cook: 30-60 mins

Danish pastry with sweet or savoury fillings

by Paul Hollywood
Cakes and baking

Makes 20 savoury or 12 sweet pastries

Prep: >2 hrs

Cook: 1-2 hrs

Dark chocolate polenta cake with salted caramel sauce

by Donal Skehan
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Dark chocolate, sea salted caramel, chocolate truffle and cookie dough

by Paul A Young
Desserts

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

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