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Madhur Jaffrey's Flavours of India
Indian cookery expert Madhur Jaffrey shows how to prepare delectable dishes from six Indian states.
West Bengal (29 mins)
- Ken Hom's Chinese CookeryKen Hom shows how to prepare one of China's most spectacular dishes. (1984)24 mins
- Rick Stein's IndiaSearching for the perfect curry. Rick discovers different cuisines celebrated worldwide59 mins
- Rick Stein's Far Eastern OdysseyRick Stein is on an epic culinary journey beginning in Cambodia.59 mins
- Floyd on FranceKeith Floyd celebrates the great gastronomic regions of France. (1987)38 mins
- Rick Stein's Seafood OdysseyRick Stein travels to Naples for seafood and rich sauces. (1999)
- Celebration KitchenDiwali treats, traditions and memories with Tony Singh, Nisha Parmar and Sonali Shah59 mins
- Indian Food Made EasyAnjum Anand tries to cook and sell Indian food at the Sherborne Country Fair.29 mins
- Rick Stein's Seafood Lovers' GuideRick travels along England's south coast from Dorset to Kent.29 mins
- Paula McIntyre’s Hamely KitchenFestive favourites with an Ulster-Scots twist, from turkey to spiced yuletide biscuits29 mins
- Hairy Bikers' Mediterranean AdventureThe Bikers uncover authentic Italian flavours, from local ingredients to spicy n'duja pate59 mins
- Nadiya’s Simple SpicesFeel Good Food. From a delicious daal to a cinnamon cheesecake, add spice to your life
- Flaming FeastsSet your appetite ablaze as Chris ‘Flamebaster’ Roberts cooks his way across Wales
