Serves 10
Prep: 1-2 hrs
Cook: <10 mins
Serves 8
Prep: <30 mins
Cook: 30-60 mins
Serves 12
Cook: 10-30 mins
Serves 1
Cook: none required
Makes 12 mince pies (plus leftover mincemeat)
Prep: overnight
Makes 36
Makes 10 buns
Serves 6–8
Makes about 650ml/21fl oz
Serves 4
Serves 4–6
Cook: >2 hrs
Serves 2
Prep: >2 hrs
Cook: 1-2 hrs
Serves 6
Serves 6-8
Makes 2 x 500ml/18fl oz jars
Serves 15
Makes 16-18
Prep: 30-60 mins
Serves 8–10
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