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Apple tarte tatin

by Oliver Rowe
Desserts

Serves 8-10

Prep: >2 hrs

Cook: 30-60 mins

Apple, sultana and cinnamon swirls

by Val
Cakes and baking

Makes 12

Prep: 1-2 hrs

Cook: 30-60 mins

Apricot tarte tatin

by The Hairy Bikers
Desserts

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Asparagus and cod with truffle butter and flatbreads

by Niklas Ekstedt
Starters & nibbles

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Asparagus and poached egg puff tarts with parmesan and basil

by Lorraine Pascale
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Bagels

by Rachel Allen
Cakes and baking

Serves 7

Prep: >2 hrs

Cook: 30-60 mins

Baked courgette with parmesan

by Kate Morris and Sally Brown
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Baked hake with brown butter and samphire dressing

by Paul Ainsworth
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Baked ham with new potatoes and salad cream

by Rick Stein
Main course

Serves up to 10

Prep: <30 mins

Cook: >2 hrs

Baked tofu and black bean veggie chilli

by Elly Curshen
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Baked tomato gnudi

by Sophie Wyburd
Main course

Serves 2

Prep: overnight

Cook: 1-2 hrs

Baked turkey and spinach samosas

by Tom Kerridge
Light meals & snacks

Makes 14

Prep: <30 mins

Cook: 10-30 mins

Baked vegetable crisps

by Sarah Cook
Light meals & snacks

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Baklava

Desserts

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Banana bread loaf

by Jaye Jacobs
Cakes and baking

Makes 2 loaves

Prep: <30 mins

Cook: 1-2 hrs

Bao buns

by Jeremy Pang
Light meals & snacks

Serves 2–3

Prep: >2 hrs

Cook: <10 mins

Barbecue vegan nuggets

by Liberty Fennell
Light meals & snacks

Makes 12 nuggets

Prep: <30 mins

Cook: 30-60 mins

Basic bread rolls

by The Hairy Bikers
Cakes and baking

Makes 8 rolls

Prep: >2 hrs

Cook: <10 mins

Battenberg cake

by The Hairy Bikers
Cakes and baking

Makes 1 cake

Prep: 30-60 mins

Cook: 10-30 mins

Bay leaf ice cream with nectarines and crumble

by Marcus Wareing
Desserts

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Bean soup with tomato salsa, roasted corn and fried tortilla chips

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Bee sting cake

by The Hairy Bikers
Cakes and baking

Serves 8–10

Prep: >2 hrs

Cook: 30-60 mins

Beef and bean burrito

by Tim Maddams
Main course

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Beef cheek ravioli

by Claire Thomson
Main course

Serves 4-6

Prep: 30-60 mins

Cook: >2 hrs

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