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Showing 1657 - 1680 of 2777 results for lemon

Pasta with halloumi and red onion

by Tony Tobin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pastel de Nata

by Lucio Rocha
Cakes and baking

Serves 12

Prep: 30-60 mins

Cook: 10-30 mins

Pea fritters

by Sarah Cook
Light meals & snacks

Makes 8 fritters

Prep: <30 mins

Cook: 10-30 mins

Pea, salted yoghurt and mint salad

by Valentine Warner
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Pea-sto pasta

by Buddy Oliver
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Peach, raspberry and apple cobbler

by Ravneet Gill
Desserts

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Peanut and ’nduja roast chicken thighs

by Seema Pankhania
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Peanut salted caramel and chocolate tart

by Nadiya Hussain
Cakes and baking

Makes 1 large tart

Prep: >2 hrs

Cook: >2 hrs

Pear and almond tart

by Simon Rimmer
Cakes and baking

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Pear and hazelnut cake

by The Hairy Bikers
Cakes and baking

Makes 1 cake

Prep: >2 hrs

Cook: 30-60 mins

Pear and plum chocolate butter crumble

by Gurdeep Loyal
Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Pear tart with Stilton and pistachios

by Michel Roux Jr.
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Pear, apple and ginger crumble

by Dr Rupy Aujla
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Pecan and maple pinwheels

by Val
Cakes and baking

Makes 12 large Danish pastries

Prep: 1-2 hrs

Cook: 1-2 hrs

Pembrokeshire seafood

by James Martin
Main course

Serves 2-4

Prep: <30 mins

Cook: 10-30 mins

Penne with prawns, tomato and crème fraîche

by Ed Baines
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Penne with radicchio and pancetta

by Ed Baines
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pepper-crusted chicken with sugar snap peas and red pepper

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Peppermint creams

by Simon Rimmer
Other

Makes 15–20

Prep: <30 mins

Cook: <10 mins

Peppers with chickpeas and harissa

by Nigel Slater
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Perfect nut roast

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Perfect party pie

by Mary McCartney
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Persian flatbread (naan barbari) with pistachio and feta dip

by Sabrina Ghayour
Cakes and baking

Makes 2 large flatbreads

Prep: >2 hrs

Cook: 10-30 mins

Persian-style oxtail stew

by Tomer Amedi
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

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