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Showing 145 - 168 of 1546 results for double cream

No-bake speculoos biscuit cheesecake

by Philippa Davis
Desserts

Serves 8–10

Prep: >2 hrs

Cook: <10 mins

Italian Christmas pudding cake

by Nigella Lawson
Desserts

Serves 12-14

Prep: overnight

Cook: none required

No-bake strawberry cheesecake

by Annie Rigg
Desserts

Serves 6-8

Prep: overnight

Cook: <10 mins

Prawn and salmon terrine with dill sauce

by The Hairy Bikers
Starters & nibbles

Serves 4-6

Prep: >2 hrs

Cook: <10 mins

'Marry me' chicken with cheesy mash

by Poppy O'Toole
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Chiffon pie

by Brendan Lynch
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 1-2 hrs

Chocolate brownie and raspberry trifles

by Wajeeha Husain
Desserts

Makes 9 individual trifles

Prep: <30 mins

Cook: 30-60 mins

Curried parsnip soup

by James Martin
Light meals & snacks

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Irish coffee cupcakes

by Crystelle Pereira
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Muscovado pavlova with caramel oranges and cardamom custard

by Rosie Birkett
Cakes and baking

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

Banana cake with miso caramel and sunflower seed praline

by Chantelle Nicholson
Desserts

Serves 8 –12

Prep: <30 mins

Cook: 30-60 mins

Black Forest gâteau with malt chocolate ganache

by Ravneet Gill
Cakes and baking

Serves 6–8

Prep: >2 hrs

Cook: 30-60 mins

Cherry trifle with homemade custard

by Matt Tebbutt
Desserts

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chewy salted caramel and chocolate meringues

by Matt Tebbutt
Desserts

Makes 24 small meringues

Prep: <30 mins

Cook: 30-60 mins

Chocolate truffle tart

by Mary Berry
Desserts

Serves 6–8

Prep: overnight

Cook: <10 mins

Creamy pasta sauce

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mini egg cheesecake

by Benjamina Ebuehi
Desserts

Serves 12

Prep: overnight

Cook: <10 mins

White chocolate tiramisu

by Crystelle Pereira
Desserts

Serves 8

Prep: overnight

Cook: 1-2 hrs

Mary’s Christmas choux wreath

by Mary Berry
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

Vanilla and yoghurt panna cotta with pomegranate jelly

by Lorraine Pascale
Desserts

Serves 4

Prep: >2 hrs

Cook: <10 mins

Banana splits

by Philippa Davis
Desserts

Serves 2

Prep: <30 mins

Cook: <10 mins

Nadiya's Russian honey cake

by Nadiya Hussain
Cakes and baking

Serves 10

Prep: >2 hrs

Cook: 10-30 mins

Profiteroles with two chocolate sauces

by The Hairy Bikers
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Tiramisu

by Katie and Giancarlo Caldesi
Desserts

Serves 8–10

Prep: overnight

Cook: none required

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