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Showing 145 - 168 of 2287 results for caster sugar

Almond and pear tart with orange crème fraîche

by Kate Smith
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Baked apples with Calvados sauce

by Raymond Blanc
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Bara brith soufflés

Desserts

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Blackberry and pear crumble

by James Martin
Desserts

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Bras de gitan

by The Hairy Bikers
Cakes and baking

Makes about 8 slices

Prep: 1-2 hrs

Cook: 10-30 mins

Caribbean pavlova

by Elainea Emmott
Desserts

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Cheat’s chocolate tart

by Tom Kerridge
Desserts

Makes 1 large tart

Prep: 1-2 hrs

Cook: 30-60 mins

Cherry clafoutis

by Raymond Blanc
Desserts

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Cherry trifle

by James Martin
Desserts

Serves 12-14

Prep: <30 mins

Cook: 10-30 mins

Chocolate and salted caramel molten puddings

by Kate Henry
Desserts

Makes 4 individual puddings

Prep: 1-2 hrs

Cook: 10-30 mins

Christmas knickerbocker glory

by Patrick Williams
Desserts

Serves 6

Prep: overnight

Cook: >2 hrs

Clotted cream rice pudding with raspberries and orange caramel

by James Martin
Desserts

Prep: <30 mins

Cook: 30-60 mins

Deep-filled lemon meringue pie

by The Hairy Bikers
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Frying pan apple custard crumble

by Silvana Franco
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Gingerbread yule log

by Annie Rigg
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 1-2 hrs

How to make lemon meringue pie

by Rosemary Shrager
Desserts

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Individual fruit pies

by Paul Hollywood
Cakes and baking

Makes 12 small pies

Prep: <30 mins

Cook: 30-60 mins

Individual strawberry shortcakes

by Antony Worrall Thompson
Desserts

Makes 10

Prep: 30-60 mins

Cook: 30-60 mins

Lemon birthday cake

by Mary Berry
Cakes and baking

Serves 14

Prep: overnight

Cook: 30-60 mins

Lemon thyme panna cotta with honeycomb

by Amber Francis
Desserts

Serves 6

Prep: overnight

Cook: 10-30 mins

Lemon tiramisu

by Gennaro Contaldo
Desserts

Serves 4–6

Prep: overnight

Cook: <10 mins

Mexican hot chocolate cookies

by Crystelle Pereira
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Paris-Brest

by Mary Berry
Cakes and baking

Makes 4 Paris-Brest pastries

Prep: <30 mins

Cook: 30-60 mins

Raspberry genoise mousse cake

by Joanne Wheatley
Cakes and baking

Serves 10-12

Prep: <30 mins

Cook: 1-2 hrs

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