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Lamb shank pie with champ and Vichy carrots

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Lamb, pepper and pineapple kebabs with lime, chilli and coriander mayonnaise

by Levi Roots
Main course

Makes 10-12

Prep: >2 hrs

Cook: 10-30 mins

Langues de chat biscuits

by Donal Skehan
Cakes and baking

Makes about 20-25 biscuits

Prep: <30 mins

Cook: 10-30 mins

Lardy cakes

by Ryan Chong
Cakes and baking

Makes 10 cakes

Prep: <30 mins

Cook: 1-2 hrs

Lazybones buns (Luilakbollen)

by The Hairy Bikers
Cakes and baking

Makes 8

Prep: >2 hrs

Cook: 10-30 mins

Leek and Caerphilly pancakes (Crempog cennin a caws Caerphilly)

by Mari Williams
Light meals & snacks

Makes 8

Prep: <30 mins

Cook: 30-60 mins

Leek and gruyere tart

by Yvonne Cobb
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Leek and potato strudel

by Danny Bryden
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Leek and Stilton quiche

by Mary Berry
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Leftover chicken and sweetcorn noodle soup

by Priya Tew
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Leftover chicken pie

by Miguel Barclay
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Leftover risotto fritters, with toasted pitta and spinach

by Elly Curshen
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Leftover turkey ramen

by Richard Bainbridge
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lemon and burrata limoncini

by Roberta d'Elia
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Lemon and mascarpone tart

by Simon Rimmer
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Lemon and tarragon pulled pork with walnut mayonnaise

by Tom Kerridge
Main course

Serves 6-8

Prep: overnight

Cook: >2 hrs

Lemon and tarragon roast chicken

by Ferne McCann
Main course

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Lemon birthday cake

by Mary Berry
Cakes and baking

Serves 14

Prep: overnight

Cook: 30-60 mins

Lemon biscuits

by Benjamina Ebuehi
Cakes and baking

Makes 12–14

Prep: 1-2 hrs

Cook: 10-30 mins

Lemon chicken

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lemon curd

by The BBC Food team
Other

Makes one 500g/1lb 2oz (large) jar or two 250g/9oz (small) jars

Prep: <30 mins

Cook: 10-30 mins

Lemon curd tart

by Thane Prince
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Lemon drizzle swirls

by Nadiya Hussain
Cakes and baking

Makes 12 buns

Prep: 1-2 hrs

Cook: 10-30 mins

Lemon iced buns

Cakes and baking

Makes 8 buns

Prep: <30 mins

Cook: 1-2 hrs

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