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Garlic mushrooms and cured ham on toasted brioche

by Mary Berry
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Ghost cake

by Becca Spry
Cakes and baking

Serves 20-24

Prep: 30-60 mins

Cook: 1-2 hrs

Gin and tonic cake

by Annie Rigg
Cakes and baking

Serves 8–10

Prep: 30-60 mins

Cook: 10-30 mins

Gingerbread and black cherry trifle

by The Hairy Bikers
Desserts

Serves 6

Prep: 1-2 hrs

Cook: 30-60 mins

Gingerbread cake with salted caramel and clotted cream

by Marcus Wareing
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Gingerbread flapjacks

by Nikki Lilly
Cakes and baking

Makes 16 flapjacks

Prep: <30 mins

Cook: 10-30 mins

Gingerbread lamingtons

by Matt Tebbutt
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Gluten-free cheese scones

by Becky Excell
Cakes and baking

Makes 7–8

Prep: <30 mins

Cook: 10-30 mins

Gluten-free chocolate brownies

by Becky Excell
Desserts

Makes 9

Prep: <30 mins

Cook: 30-60 mins

Gluten-free creamy chicken and mash pie

by Becky Excell
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Gluten-free sticky toffee pudding soufflé

by Suzie Lee
Desserts

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Gluten-free vanilla cupcakes

by Becky Excell
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Gluten-free Victoria sponge cake

by Justine Pattison
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 10-30 mins

Goat stew

Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Goats' cheese and onion tarts

by Lisa Faulkner
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Graffiti cake

by Lorraine Pascale
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Granny’s gingerbread

by Mary Berry
Cakes and baking

Makes 24 pieces

Prep: <30 mins

Cook: 30-60 mins

Grapefruit and ginger meringue pie

by Benjamina
Cakes and baking

Makes 1 23cm/9in pie

Prep: 30-60 mins

Cook: 1-2 hrs

Griddled steak with spicy potato wedges, garlic cream cabbage and blue cheese sauce

by James Tanner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Gruyère and pancetta brioche sandwich

by James Martin
Brunch

Serves 4

Prep: <30 mins

Cook: <10 mins

Gruyère scones

by Tom Read Wilson
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Guinea fowl with wild mushrooms

by Paul Rankin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Halibut with potato croquettes and fried shiitake mushrooms

by Gary O'Hanlon
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Halloween cupcakes

Cakes and baking

Makes 9 large cupcakes

Prep: <30 mins

Cook: 30-60 mins

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