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Curried fish and chips

by Yvonne Cobb
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Curry chicken with escovitch pickle and mofongo

by Andi Oliver
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Curry-spiced lentils with cheese hot cakes

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Deep-fried crispy tacos with duck confit and relish

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 1-2 hrs

Deep-fried squid with spiced coconut spinach and chickpeas

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Delia's any kind of cheese sauce

by Delia Smith
Other

Makes 1 pint/570ml

Prep: <30 mins

Cook: 10-30 mins

Denver steak with creamed chard

by Mike Davies
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Devilled prawns

by Shakya and Dulcie Manage
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Drunken-style noodles

by Sam Holland
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Duck ragú with fresh pappardelle

by Theo Randall
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Duckstrami with smacked cucumber

by Sam Evans and Shauna Guinn
Main course

Serves 4

Prep: overnight

Cook: <10 mins

Dukkah lamb cutlets with quinoa salad

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy bean burgers with potato wedges

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Easy breakfast wrap

by Priya Tew
Brunch

Makes 1

Prep: <30 mins

Cook: <10 mins

Easy chicken and chorizo rice

by Rebecca Sargent
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy chicken chow mein

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Easy fried chicken

by Valentine Warner
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy kids' fish cakes

by Jo Ingleby
Light meals & snacks

Serves 2-3

Prep: <30 mins

Cook: 10-30 mins

Easy lemon sea bass

by Theo Randall
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy Mexican bean stew

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Easy pork and chickpea stew

by Miguel Barclay
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy roast chicken and vegetables

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Easy shepherd's pie

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Easy sweet and sour pork

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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