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Turkey birria tacos with guacamole

by Poppy O'Toole
Main course

Serves 4–8

Prep: <30 mins

Cook: >2 hrs

Turkey curry

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Turkey tortilla soup

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Turkish spiced chicken with flatbreads and green relish

by Diana Henry
Main course

Serves 4-6

Prep: >2 hrs

Cook: 10-30 mins

Turkish-style mezze

by Matt Tebbutt
Main course

Prep: 30-60 mins

Cook: 10-30 mins

Ultimate paneer burritos

by Sanjana Modha
Main course

Serves 4–5

Prep: <30 mins

Cook: 10-30 mins

Upma

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Vegan aubergine burgers

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegan aubergine curry

by Ross Burden
Main course

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Vegan blackeye bean curry

by Sejal Sukhadwala
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Vegan chickpea and garlic soup

by Jay Behrouzi
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Vegan chickpea curry

by Manju Malhi
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Vegan pasties

by Annie Rigg
Main course

Makes 10 small hand pies

Prep: <30 mins

Cook: 30-60 mins

Vegan pulled jackfruit

by Emily Angle
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Vegan Thai red curry

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable and chorizo soup

by Sam and Mark
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Vegetable chilli with tortilla chips

by The Hilliard Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegetable fajitas

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable pilau rice

by Madhur Jaffrey
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Vegetarian aubergine gorditas

by The Pigott Family
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Vegetarian chilli

by The Vegetarian Society
Main course

Serves 4-6

Prep: 30-60 mins

Cook: 30-60 mins

Vegetarian tacos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Veggie black bean burgers topped with egg and guacamole

by Georgia Salamat
Light meals & snacks

Makes 12 mini burgers or 4 normal burgers

Prep: 30-60 mins

Cook: 10-30 mins

Veggie chilli tortilla baskets

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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