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Harissa romesco sauce

by Marcus Wareing
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Harissa salmon with roasted squash and bulgur wheat

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Harissa tuna balls and couscous

by Jamie Oliver
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Harissa-roasted cauliflower steaks

by Lucy Parker
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Hazelnut and parmesan-crusted chicken

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Hazelnut chocolate spread

by Paul A Young
Other

Makes 1 jar

Prep: <30 mins

Cook: 10-30 mins

Hazelnut dacquoise

by Mary Berry
Cakes and baking

Serves 8-10

Prep: >2 hrs

Cook: 1-2 hrs

Healthier banana pancakes

by Justine Pattison
Brunch

Makes 12 small pancakes

Prep: <30 mins

Cook: 10-30 mins

Healthier flapjacks

by Justine Pattison
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 10-30 mins

Healthy apple crumble

by Sunil Vijayakar
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Healthy bacon and lentil soup

by Tim Maddams
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Healthy breakfast pot

by Priya Tew
Brunch

Serves 1

Prep: overnight

Cook: none required

Healthy cookies

by Annie Rigg
Cakes and baking

Makes 18

Prep: <30 mins

Cook: 10-30 mins

Healthy granola with berry compôte

by Dr Rupy Aujla
Brunch

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Healthy homemade hummus

by Dr Saliha Mahmood-Ahmed
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Healthy pasta bake

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Healthy stir-fry with tofu and rice noodles

by Priya Tew
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Herb and ricotta ravioli with buttered leeks

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Herby tabbouleh

by James Martin
Side dishes

Serves 4

Prep: overnight

Cook: none required

High protein muffins

by Helen Upshall
Brunch

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Hoisin chicken with cashews

by Mary Berry
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Homemade beer mustard

by Mari Williams
Other

Makes 4 x 250g/9oz jars

Prep: overnight

Cook: none required

Homemade chicken kiev

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Homemade chocolate truffles

by Chantal Coady
Desserts

Prep: >2 hrs

Cook: <10 mins

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