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Showing 553 - 576 of 929 results for lime juice

Parsi-style fried chicken (Murghi na faarcha)

by Cyrus Todiwala
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Pepper-crusted chicken with sugar snap peas and red pepper

by Paul Rankin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pickled jalepeño chillies

by Pam Corbin
Side dishes

Makes 2 x 300ml/10fl oz jars

Prep: <30 mins

Cook: <10 mins

Pickled red cabbage

by Pam Corbin
Side dishes

Makes 2 x 500ml/18fl oz jars

Prep: >2 hrs

Cook: <10 mins

Pico de gallo

by Karla Zazueta
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Piri-piri chicken and slaw

by Dr Saliha Mahmood-Ahmed
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Poached chicken and bang bang salad

by Matt Tebbutt
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Poached sea trout with wasabi and watercress sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pomelo prawn and wild rice salad with burnt garlic jaggery dressing

by Dr Saliha Mahmood-Ahmed
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Pork banh mi

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: overnight

Cook: 10-30 mins

Pork carnitas with sweet potato fries and pico de gallo

by Andi Oliver
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Posh prawn sandwich

by Hattie Ellis
Light meals & snacks

Serves 1

Prep: 30-60 mins

Cook: none required

Potato mamoosa

by Simon Rimmer
recipe

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Prawn and chorizo pasta

by Phil Vickery
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Prawn stir fry with cashews

by Deborah Reddihough
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pulled aubergine and chickpea curry

by Rhian Melvin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Quick chicken korma

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Rainbow noodles

by Hala El-Shafie
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Real guacamole

by The Hairy Bikers
Side dishes

Serves 8-10

Prep: <30 mins

Cook: none required

Red lentil soup

by Antony Worrall Thompson
Light meals & snacks

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Rhubarb and custard ice cream sandwiches

by Nadiya Hussain
Desserts

Makes 4 ice cream sandwiches

Prep: >2 hrs

Cook: 30-60 mins

Rice paper gochujang noodles

by Shelina Permalloo
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Roast cull yaw flatbreads with chilli sauce

by David Carter
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Roasted butternut squash soup

by James Martin
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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