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Yoghurt bark

by Rhiannon Lambert
Light meals & snacks

Makes 1 large bag for snacking

Prep: 1-2 hrs

Cook: none required

Zeppole festive doughnuts

by Gennaro Contaldo
Cakes and baking

Makes approx. 22

Prep: <30 mins

Cook: 10-30 mins

Air fryer gammon with fried eggs and garlic butter fries

by Philippa Davis
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Air fryer roast chipotle gnocchi and peppers

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Almond tart with caramelised apples

by Jeremy Lee
Desserts

Serves 6

Prep: overnight

Cook: 1-2 hrs

Apple croustade with Armagnac custard

by Nick Nairn
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Apple tart 'Maman Blanc'

by Raymond Blanc
Cakes and baking

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Arancini with ragu (arancine al ragù)

by Rachel Roddy
Main course

Makes 8

Prep: >2 hrs

Cook: 1-2 hrs

Baked Alaska

by Mary Berry
Desserts

Serves 8

Prep: <30 mins

Cook: >2 hrs

Baked Cornish cod piperade, Cornish mussels and basil mayonnaise

by Paul Ainsworth
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Baked Yorkshire rhubarb, financiers and crème pâtissière

by Shauna Froydenlund
Desserts

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Barbecue vegetables with almond sauce

by Anna Shepherd
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef tacos

by Mike Reid
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Berr-ita sour

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Boeuf en daube provençale

by The Hairy Bikers
Main course

Serves 4-6

Prep: overnight

Cook: 1-2 hrs

Brandy butter

Other

Serves 6

Prep: <30 mins

Cook: none required

Brioche pain perdu with figs and quince poached in red wine

by Matt Tebbutt
Desserts

Serves 2

Prep: <30 mins

Cook: >2 hrs

Butter chicken

by Saransh Goila
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Camp doughnuts (jam eggy bread)

by Ellis Barrie
Desserts

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Caribbean-style chicken wings

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Carrot cake muffins

by Mary Berry
Cakes and baking

Makes 12 muffins

Prep: <30 mins

Cook: 10-30 mins

Carrot cake traybake

by Jo Pratt
Cakes and baking

Serves 9-12

Prep: 30-60 mins

Cook: 30-60 mins

Carrot soup

by Nadiya Hussain
Light meals & snacks

Serves 4 with leftovers

Prep: <30 mins

Cook: 30-60 mins

Catfish gumbo with okra fries

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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