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Dark chocolate, sea salted caramel, chocolate truffle and cookie dough

by Paul A Young
Desserts

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Date and walnut cake

by Annie Rigg
Cakes and baking

Serves 10-12

Prep: <30 mins

Cook: 10-30 mins

Delia's classic sponge cake

by Delia Smith
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Doughnuts with orange and whisky curd

by Sarit Packer and Itamar Srulovich
Desserts

Makes 15

Prep: overnight

Cook: 10-30 mins

Duck à la rhubarb

by Michel Roux Jr.
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Easter bunny lemon cupcakes

by Benjamina Ebuehi
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Easy apple crumble-topped pie

by William Leigh
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: 10-30 mins

Easy chocolate birthday cake

by Dan Lepard
Cakes and baking

Makes 1 cake

Prep: <30 mins

Cook: 1-2 hrs

Ecclefechan tarts with smoked whisky cream

by Gregg Boyd
Cakes and baking

Makes 12

Prep: >2 hrs

Cook: 30-60 mins

Éclair roll

by Nadiya Hussain
Desserts

Serves 4-6

Prep: 30-60 mins

Cook: 30-60 mins

Eggless amaretti

by Emily Angle
Cakes and baking

Makes 10

Prep: <30 mins

Cook: none required

Ensaïmadas

by The Hairy Bikers
Cakes and baking

Makes 16

Prep: >2 hrs

Cook: 10-30 mins

Fabulous fruit tarts

by Richard Bertinet
Cakes and baking

Makes 12

Prep: 1-2 hrs

Cook: 10-30 mins

Fat pancakes with fried apples

by Steven Lowe
Brunch

Makes about 15 pancakes

Prep: <30 mins

Cook: 10-30 mins

Flourless chocolate fondants with a caramel centre

by Ravneet Gill
Desserts

Makes 4

Prep: >2 hrs

Cook: 10-30 mins

Fresh banana pancakes with caramel sauce

by Mike Reid
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fresh turmeric and peppercorn curry with prawns

by Yotam Ottolenghi and Helen Goh
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Fruit tarts

by Michel Roux Jr.
Cakes and baking

Makes 18 tartlets

Prep: 30-60 mins

Cook: 10-30 mins

Fruited tea loaf with kea plum compôte

by Rick Stein
Cakes and baking

Makes 1 loaf

Prep: 1-2 hrs

Cook: 1-2 hrs

Garden cupcakes with chilled raspberry punch

by Ollie Dabbous
Cakes and baking

Makes 6 cakes and 1 punch

Prep: overnight

Cook: 10-30 mins

Génoise sponge with blueberry compôte and vanilla cream

by James Martin
Cakes and baking

Makes 1 x 22cm/9in cake

Prep: <30 mins

Cook: 10-30 mins

German sticky buns (Schnecken)

by Christine Wallace
Cakes and baking

Makes 12

Prep: >2 hrs

Cook: 30-60 mins

Gin and tonic cake

by Annie Rigg
Cakes and baking

Serves 8–10

Prep: 30-60 mins

Cook: 10-30 mins

Ginger chocolate steamed pudding with nutmeg chocolate sauce

by Catherine Fulvio
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

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