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Showing 385 - 408 of 1861 results for coriander

Air fryer falafel

by The BBC Food team
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Aloo baingun (veggie potato and aubergine curry)

by The Gangotra Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Aloo bun chat

by Dr Saliha Mahmood-Ahmed
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Aloo gobi

by Sarah Woods
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Aloo tikki chaat

by Vivek Singh
Main course

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Aubergine chips with fennel yoghurt

by Russell Norman
Starters & nibbles

Serves 6-8

Prep: <30 mins

Cook: <10 mins

Aubergine curry

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Authentic chicken curry

by The Karim Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Baked explorer pancakes

recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Baked tofu and black bean veggie chilli

by Elly Curshen
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Banana blossom curry

by Romy Gill
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Bean and cheese toasties

by Tally Rye
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Beef and pepper stir-fry

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Beef enchiladas

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef khao soi

by Matt Tebbutt
recipe

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Beef rendang with herby rice

by Merrilees Parker
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Beef tacos

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Beef, squash and plantain curry

by Mike Reid
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beetroot tart with blood orange winter leaf salad

by Ollie Dabbous
Main course

Serves 6

Prep: overnight

Cook: 10-30 mins

Bengali fish fry with roasted cauliflower

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Birria tacos

by Karla Zazueta
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Black bean curry

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Blackened chicken, kale and tahini salad

by Sophie Gastman
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Bombay-style chicken pie

by Atul Kochhar
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

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