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Tiramisu with hazelnuts biscuits

by Matt Tebbutt
recipe

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Toad in the hole with shallot marmalade

by Elliott Grover
Main course

Makes 12

Prep: overnight

Cook: 30-60 mins

Toffee apple crumble

by Simon Rimmer
Desserts

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Toffee apple doughnuts

by Richard Burr
Cakes and baking

Makes 12 doughnuts

Prep: 1-2 hrs

Cook: 10-30 mins

Toffee apple muffins

by James Martin
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Toffee apple self-saucing pudding

by Ravneet Gill
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Toffee apple sponge pudding

by Simon Rimmer
Desserts

Makes 8 puddings

Prep: <30 mins

Cook: 30-60 mins

Tofu croquettes with cranberry sauce

by Vegan Society
Light meals & snacks

Makes 12 croquettes

Prep: <30 mins

Cook: 10-30 mins

Tomato and sardine crostata with courgette salad

by Theo Randall
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Tomato and squash pizza

by Nick Nairn
Main course

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Torta menjar blanc

by The Hairy Bikers
Cakes and baking

Serves 8-10

Prep: >2 hrs

Cook: 30-60 mins

Tourin soup

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Traditional bara brith

by Beca Lyne-Pirkis
Cakes and baking

Serves 8-10

Prep: 1-2 hrs

Cook: 30-60 mins

Traditional Welsh cakes

by Mary Hamilton
Cakes and baking

Makes 6-8

Prep: <30 mins

Cook: <10 mins

Traditional Yorkshire curd tart

by The Hairy Bikers
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Treacle pudding

by Angela Hartnett
Desserts

Serves 6

Prep: <30 mins

Cook: >2 hrs

Treacle tart

by James Martin
Desserts

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Treacle wheaten bread

by Alex Greene
Cakes and baking

Makes 1 loaf

Prep: <30 mins

Cook: 30-60 mins

Treacle-cured roast beef with Yorkshire puddings

by Tom Kerridge
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Triple-crown roast of lamb with a jewelled fruit stuffing and minted red wine sauce

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Tropical churros

by Benjamina Ebuehi
Desserts

Makes 18-20 churros

Prep: 30-60 mins

Cook: 30-60 mins

Tropical fruit cake with cream cheese icing

by Simon Rimmer
Cakes and baking

Serves 10-12

Prep: <30 mins

Cook: 1-2 hrs

Truffled potato and egg ravioli with porcini sauce

by Matt Tebbutt
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Tsoureki (Greek Easter loaf)

by Paul Hollywood
Cakes and baking

Serves 6-8

Prep: 1-2 hrs

Cook: 10-30 mins

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