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Fluffy chocolate chip pancakes

by Silvana Franco
Desserts

Serves 2

Prep: <30 mins

Cook: <10 mins

Fluffy pancakes with blueberry sauce

by Ainsley Harriott
Desserts

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Fondant fancies

by Mari Williams
Cakes and baking

Makes 25

Prep: <30 mins

Cook: >2 hrs

Four nut chocolate brownies

by Delia Smith
Cakes and baking

Makes 15

Prep: <30 mins

Cook: 30-60 mins

French onion and beef udon soup

by Justin Tsang
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Fresh farfalle with spinach, gorgonzola and walnuts

by Angela Hartnett
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Fresh lime curd

by Kaia England
Other

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fresh pasta dough

by Claire Thomson
Main course

Serves 4-6

Prep: 30-60 mins

Cook: <10 mins

Fresh pasta with a classic ragú sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Fresh tagliatelle with cherry tomato and basil sauce

by Gino D'Acampo
Main course

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Fried chicken wings with braised peas

by José Pizarro
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fried chicken, potato salad and dirty rice

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Fruit dripping cake with Seville orange marmalade

by James Martin
Cakes and baking

Serves 4-6

Prep: overnight

Cook: >2 hrs

Fruited tea loaf with kea plum compôte

by Rick Stein
Cakes and baking

Makes 1 loaf

Prep: 1-2 hrs

Cook: 1-2 hrs

Fruity bread and butter pudding

by The Hairy Bikers
Desserts

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Fruity Swedish tea ring

by Richard Burr
Cakes and baking

Makes 1 large loaf

Prep: 1-2 hrs

Cook: 30-60 mins

Fudgy chocolate cake

Cakes and baking

Serves 10-12

Prep: <30 mins

Cook: 1-2 hrs

Fudgy walnut cake

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Funfetti cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: 1-2 hrs

Cook: 30-60 mins

Gado gado salad

by Olly Smith
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Garlic mushroom frittata

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Génoise sponge with blueberry compôte and vanilla cream

by James Martin
Cakes and baking

Makes 1 x 22cm/9in cake

Prep: <30 mins

Cook: 10-30 mins

German apple cake

by Rick Stein
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Ghost cake

by Becca Spry
Cakes and baking

Serves 20-24

Prep: 30-60 mins

Cook: 1-2 hrs

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