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Serves 4

Prep: <30 mins

Cook: <10 mins

Flatbread with hummus, purple-sprouting broccoli, basil and pomegranate dressing

by Frederick Forster

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Flexible creamy dip

by Elly Curshen

Serves 2–3

Prep: <30 mins

Cook: none required

Fresh crab, crab pâté and kohlrabi herb salad

by Marcus Wareing

Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fried fish in cornflake crumb with mushy peas and tartare sauce

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fried fish in oatmeal with tartare sauce

by The Hairy Bikers

recipe

Serves 4

Prep: <30 mins

Cook: <10 mins

German potato salad

by Emily Angle

Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Gravadlax with potato salad

by Niklas Ekstedt

Serves 4

Prep: overnight

Cook: 10-30 mins

Greek pulled duck burger with apple and peach slaw

by Maria Elia

Serves 6

Prep: overnight

Cook: >2 hrs

Green goddess chicken thighs with herby rice and slaw

by Sophie Gastman

Serves 2–3

Prep: 30-60 mins

Cook: 10-30 mins

Green goddess dressing

by Helen Upshall

Other

Serves 4

Prep: <30 mins

Cook: none required

Grilled sardines with sauce vierge, pan-fried Jersey Royals and salad

by James Martin

Serves 4

Prep: <30 mins

Cook: <10 mins

Harissa fried chicken with roast potato and maple bacon salad

by Donal Skehan

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Harissa grilled cod with spiced brothy rice

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Healthy fish pie

by Sunil Vijayakar

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Herb crusted halibut with leeks and whipped brie

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Herb koftas with warm yoghurt sauce

by Sabrina Ghayour

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Herbed tuna carpaccio with pickled cucumber and bean salad

by James Martin

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Herby pork meatballs with cucumber salad

by Akis Petretzikis

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Homemade ricotta, marrowfat peas, pesto and toasted sourdough crumb

by Chantelle Nicholson

Serves 2

Prep: <30 mins

Cook: none required

How to cook runner beans

by Anna Shepherd

Side dishes

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Kale and farro Caesar salad and kuku-kopita

by Samin Nosrat

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Kedgeree with spinach and herbs

by Mary Berry

Brunch

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Khachapuri with Georgian walnut dip