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Tahini-creamed chard

by Anna Jones
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Tamarind chutney

by Maunika Gowardhan
Other

Makes 200ml/7fl oz

Prep: <30 mins

Cook: none required

Tamarind prawns

by Sabrina Ghayour
Starters & nibbles

Serves 4–6

Prep: 30-60 mins

Cook: 10-30 mins

Tamarind-glazed tuna with watercress and broccoli salad

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Tandoori chicken samosas

by The Hairy Bikers
recipe

Makes 10-12

Prep: 1-2 hrs

Cook: 30-60 mins

Tandoori chicken traybake with aubergines, tomatoes and onions

by Rukmini Iyer
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Tandoori hot naan pizza

by Sanjana Modha
Main course

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Tandoori lamb wrap

by Anjum Anand
Light meals & snacks

Serves 5

Prep: overnight

Cook: <10 mins

Tandoori mixed grill

by The Hairy Bikers
Main course

Serves 6-8

Prep: overnight

Cook: 10-30 mins

Tandoori salmon traybake

by Zaynah Din
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tepsi kebap with spinach yoghurt

by Sabrina Ghayour
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Tequila sunrise

by Jack Wakelin
Drinks and cocktails

1

Prep: <30 mins

Cook: none required

Texas-style espresso BBQ sauce

by Sam Evans and Shauna Guinn
Other

Makes approximately 700ml/1¼ pint

Prep: <30 mins

Cook: 10-30 mins

Thai beef stir fry

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai chicken larb

by Lorraine Pascale
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai chicken noodle salad

by James Martin
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Thai fish cakes

by Marni Xuto
Light meals & snacks

Serves 4–5

Prep: 30-60 mins

Cook: 10-30 mins

Thai fish cakes with sweet dipping sauce

by The Hairy Bikers
Starters & nibbles

Makes 18-20

Prep: 30-60 mins

Cook: <10 mins

Thai fishcakes served with Thai cucumber salad

by Antony Worrall Thompson
Starters & nibbles

Serves 4

Prep: overnight

Cook: 10-30 mins

Thai pork krapow

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai red curry paste

by John Chantarasak
Other

Serves 4

Prep: <30 mins

Cook: none required

Thai roast chicken

by Nigel Slater
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

The perfect chocolate mousse

by Paul A Young
Desserts

Serves 4

Prep: overnight

Cook: <10 mins

Tinned tomato soup chicken curry

by Rachel Phipps
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

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