Close menu
Filter by:
Showing 217 - 240 of 549 results for smoked paprika

Portuguese-style cabbage soup

by The Hairy Bikers
Light meals & snacks

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Prawn, chicken and chorizo paella

Main course

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Prawns pil pil

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Pulled beef brisket

by Tom Kerridge
Main course

Serves 10

Prep: overnight

Cook: >2 hrs

Roast chicken with beetroot and halloumi salad

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Roasted cream of tomato soup

by Georgina Hayden
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Roasted figs and squash with watercress, toasted pecans and port dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Roasted monkfish and chorizo hotpot

by Marcus Wareing
Main course

4

Prep: 30-60 mins

Cook: 30-60 mins

Roasted pork fillet with chorizo and pepper sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted shrimps, squid and scallops with sautéed peppers

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Romesco chickpea traybake

by Rhian Melvin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sea bass with herb crust, pepper and balsamic dressing

by Bryn Williams
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sherry steak with mash

by José Pizarro
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sliceable cashew "cheese"

by Sophie Whitbread
Other

Makes about 180g/6oz

Prep: >2 hrs

Cook: 10-30 mins

Slow cooker barbecue-style pork chops

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooker pulled chicken tacos

by Justine Pattison
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Slow-roasted lamb shoulder wraps

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Smoky bean stew with creamy cauliflower mash

by Lily Soutter
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Smoky cheese and olive scones

by Candice Brown
Cakes and baking

Makes 12 scones

Prep: <30 mins

Cook: 10-30 mins

Smoky dogs

by Mary McCartney
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Smoky spinach shakshuka

by Nadiya Hussain
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Smoky vegetable jambalaya

by Dr Rupy Aujla
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Southern paella

by James Martin
Main course

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Soy-braised chicken and green beans

by Briony Blenman
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

FAQs about BBC Food