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Rose veal tonnato

by The Hairy Bikers
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: >2 hrs

Salmon tacos with grapefruit salsa and avocado crema

by Alexina Anatole
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spiced lamb leg with tahini garlic sauce and flatbreads

by Sabrina Ghayour
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Stuffed confit duck bun, kohlrabi slaw and spicy ketchup

by Richard Bainbridge
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Vegan porridge

by Matt Pritchard
Brunch

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Keralan chicken curry

by Maunika Gowardhan
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Pommes noisettes, whipped goats' cheese and chicory salad

by Poppy O'Toole
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Easy spaghetti marinara

by Curtis Stone
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast aubergine with amba, green sauce, tahini sauce and chopped salad

by Daisy Terry
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Almond chicken curry

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Baked autumn vegetables in a warm chestnut broth

by Ollie Dabbous
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Black bean burrito bowls

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cobb salad

by Georgina Hayden
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Ekuru, stewed greens and crispy cod cheeks

by Adejoké Bakare
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Green bean salad with almond pesto

by Philippa Davis
Light meals & snacks

Serves 2 as a side

Prep: <30 mins

Cook: <10 mins

Honey chilli beef with garlic lettuce

by Suzie Lee
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Quick pepperoni pizza

Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Roast duck with Provencal black figs

by Freddy Bird
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Roast goose with ginger and orange stuffing

by The Hairy Bikers
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Smoked mackerel pâté with treacle bread and beetroot pickle

by Tom Brown
Light meals & snacks

Serves 4 (plus extra bread)

Prep: <30 mins

Cook: 30-60 mins

Smoky chilli chicken wings, spiced potato wedges and padron peppers

by James Martin
Light meals & snacks

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Steak Diane with sauté potatoes

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Stromboli

by The Hairy Bikers
Light meals & snacks

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Stuffed pork loin with chorizo, thyme and caramelised apple stuffing

by Thomasina Miers
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

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