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French toast with berries and honey

by Portia Spooner
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Giant summer rolls

by Craig Morrison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Gochujang chicken rice bowl

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Granola cookies

by Emma Petersen
Light meals & snacks

Makes 9 cookies

Prep: <30 mins

Cook: 10-30 mins

Greens and caramelised tofu with XO sauce

by Anna Jones
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Gyros-style tofu wrap

by Elly Curshen
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Honey roasted carrots

by Justine Pattison
Side dishes

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Instant banana ice cream

by Justine Pattison
Desserts

Serves 4

Prep: 30-60 mins

Cook: none required

Italian strawberry and chocolate chunk cake

by Jordan Bourke
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Lamb koftas with muhammara and pomegranate-glazed aubergine

by Sabrina Ghayour
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mango, white chocolate and passion fruit vegan cheesecake

by Matt Tebbutt
Desserts

Serves 6–8

Prep: >2 hrs

Cook: none required

Nectarine puff tart with cinnamon and rum cream

by Shivi Ramoutar
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

No-bake strawberry cheesecake

by Annie Rigg
Desserts

Serves 6-8

Prep: overnight

Cook: <10 mins

No-knead black bread

by Nigella Lawson
Cakes and baking

Makes 1 large loaf

Prep: overnight

Cook: 30-60 mins

Orange blossom sorbet

by Saliha Mahmood-Ahmed
Desserts

Serves 4

Prep: >2 hrs

Cook: none required

Pancake Day pancakes

by The BBC Food team
Brunch

Makes 6 large pancakes (or 12 small pancakes)

Prep: 30-60 mins

Cook: <10 mins

Protein shake

by Laura Wingrove
Brunch

Serves 1

Prep: <30 mins

Cook: none required

Pumpkin pie

by Annie Rigg
Desserts

Serves 8

Prep: >2 hrs

Cook: 30-60 mins

Punjabi fried chicken and waffles

by Tony Singh
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Ramen burgers with gochujang sauce and kimchi slaw

by Basirat Babajide
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast broccoli

by Elly Curshen
Side dishes

Serves 2

Prep: <30 mins

Cook: <10 mins

Roast chicken with waffles

by Thomas Keller
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Roasted balsamic beetroot and shallot tart

by Gaz Oakley
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Scarlet salad

by Matt Pritchard
Light meals & snacks

Serves 4

Prep: overnight

Cook: none required

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