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Pea soup with pancetta

by Nigel Slater
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Pea risotto

by Verity Walcott
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Pesto lemon chicken salad

by Mary Berry
Main course

Serves 6

Prep: overnight

Cook: none required

Pressure cooker pho ga (chicken noodle soup)

by Pippa Middlehurst
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Pickled cucumber

by May Lan Jefford
Other

Serves 4

Prep: >2 hrs

Cook: none required

Pineapple upside-down cake

by Annie Rigg
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Crispy piri-piri potatoes with spiced yoghurt dressing

by Verity Genco
Side dishes

Serves 4–6 as a side

Prep: <30 mins

Cook: 30-60 mins

Pistachio, lemon and raspberry friands

by Liberty Mendez
Cakes and baking

Makes 6

Prep: <30 mins

Cook: 10-30 mins

Poached chicken with carrots, kale and mushrooms

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Poached eggs with hollandaise and asparagus

Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Porcini mushroom and spinach risotto

by Theo Randall
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Pork stroganoff

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Posh mushrooms with wild garlic on toast

by Tom Kerridge
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pot-roast chicken with root vegetables and barley

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Perfect potato salad

by Jo Pratt
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Potato and edamame curry

by Sanjana Modha
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Potato, onion, sage and gruyère tart

by Matt Tebbutt
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Creamy potato salad with salmon and prawns

by Mary Berry
Light meals & snacks

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Potato salad with lovage

by Valentine Warner
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Prawn and chorizo pasta

by Phil Vickery
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Prawn and courgette linguine with broad bean salad

by Gennaro Contaldo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Prawn risotto

by Rachel Roddy
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Hot and sour prawn broth

by Emily Angle
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Primavera spring green soup

by Anna Haugh
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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